
Chicken
₱329-₱529
Ten flavours, five levels of heat. The reason the place exists.

The original. Tangy, buttery, unmistakably buffalo.

Smoky barbecue cut with lime.

Thick cheese sauce, poured on.

Garlic butter and grated parmesan.

Sweet and sharp in equal measure.

Deep, dark and smoky.

Rich, savoury, a Filipino favourite.

Sticky honey, toasted garlic.

Sweet first, heat after.

Savoury gravy of meat stock and mushroom.
The level is an add-on on top of any flavour. Slide along the scale to see where each one sits.
Same upcharge on a half and on a full. Choose your level on the wings page.